Digital Transformation in Food Production: Data-Driven Decisions, Smart Facilities
Today's food production facilities must produce not only products, but also data.

Systems that collect, process, and interpret data improve quality, optimize resource usage, and accelerate decision-making processes.

At IF360 Engineering, we bring digital intelligence to the production floor.

Digitalization is not merely a technological transition; it is a strategic advantage.

What Do We Offer with Our IoT-Based Solutions?

• Real-Time Monitoring and Alert Systems
  Temperature, humidity, pressure, energy consumption, and process parameters are monitored in real time. Automatic notifications are generated at critical thresholds.

• Machine Performance Monitoring and Predictive Maintenance
  Equipment health is monitored via sensors. Alerts are issued before failures occur, and maintenance plans are automatically updated.

• Digital Production Tracking and Reporting Systems
  Data from the production line (raw material usage, scrap rate, cycle time, etc.) is continuously analyzed and converted into KPIs.

• Traceability Solutions in Food Safety
  Lot-based traceability is digitally recorded with backward and forward data tracking. Inspection and reporting processes are simplified.

• ERP / MES / SCADA Integrations
  Data collected from the field integrates with corporate systems to enhance operational decision-making processes.

What Will Be the Outcome?

• In decision-making processes, it's not about guesswork, it's about data.

• Production becomes more flexible, measurable, and controllable.

• Food safety and quality processes become more transparent and traceable.

• Resources are more efficient, and costs are managed at an optimal level.

Food production is no longer just tangible; it is shaped by data.

Smartify your facility with IF360 Engineering and add vision to your production.